Valentines Dinner

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Valentine's Dinner

Valentine's Dinner

From £69 per person

Create intimate memories with your special someone this February with Valentine's dinner at Petrichor Restaurant. Enjoy a three course dinner from £69 per person with a selection of our Chef’s favourite dishes complemented with a glass of Champagne on arrival. 

To make a reservation, please contact us on 020 7930 2111 or restaurant@thecavendishlondon.com

 

Available 14 February

Friday 5:00pm - 9:30pm

 

Entrée

Pan-Seared Hand Dived Scallops

cauliflower, Granny Smith apples, caviar, sea leaves, micro leaves


Smoked Duck Breast & Foie Gras

rhubarb, pistachio, toasted brioche


Green Peas Mousse (v)

goat curd, truffle, autumn veg, egg yolk, black olive powder


Main Course

Halibut

lobster tortellini, seafood bisque, caviar, spinach

Beef Fillet

Dauphinoise potato, roasted shallots, crispy puff, jus


Herb Gnocchi with Butternut Squash (v)

crispy kale, blue cheese, truffle, sage


Dessert

Chocolate & Vanilla Mousse

candy floss, strawberry sorbet, vanilla mousse, pistachio, strawberry tea  


Buttermilk & Raspberry Panna Cotta

raspberry gel, chocolate sponge, macrons, granita


Cheese Selection*

quince jelly, savoury crackers


Tea & Coffee

Petit Fours


*£3 supplement per person (v) Vegetarian

 

*Menu above is a sample menu and subject to change 

 

From
£69
per person