Recipient of an AA Rosette in 2009/2010/2011
Petrichor (PET-ri-kuhr) noun
Def: The Scent of rain on earth after a dry spell arising from the yellow organic oil that yields the scent.
Petrichor is committed to sustainability and targets 100% sustainable sourcing of ingredients with a commitment to support local, British farms and producers. This commitment, coupled with rosette level cooking skills and the highest standards of customer service, offer an exquisite dining experience in the centre of London.
The Restaurant serves a truly indulgent British breakfast, as well as informal seasonal à la carte lunch and dinner menus. The style of cooking is best described as contemporary British. Head Chef Nitin Padwal and his team create quarterly changing menus using the best seasonal and regional produce. All recipes and dishes are entirely 'homemade' and are prepared with creative flair and passion.
Complimentary high-speed Wi-Fi is available for our clients.
Petrichor is situated on the first floor of the hotel overlooking the exclusive boutiques and galleries of Jermyn Street, St James's and Piccadilly, in Central London.
Special Promotions:
Breakfast:
Download Breakfast Menu
Opening hours:
- Monday - Friday 06.30am - 10.30am
- Saturday - Sunday 07.00am - 12.00pm
- English Breakfast £22.50
Lunch:
Download Lunch Menu
Opening hours:
- Monday - Friday 12.00pm - 2.30pm
- Saturday - Sunday Closed
Dinner:
Download Pre-Theatre Menu - 2 Courses for £15.50 or 3 courses for £19.50
Download A la Carte Dinner Menu
Download Restaurant Wine List
Opening hours:
- Pre-Theatre Menu available Monday - Thursday 5.30pm - 6.30pm
- Pre-Theatre Menu available Friday & Saturday 5.00pm - 6.30pm
- À la Carte Menu available Monday - Saturday 6.30pm - 10.30pm
- À la Carte dinner on Sunday 5.30pm - 9.30pm