Petrichor is situated on the first floor of the hotel overlooking the exclusive boutiques and galleries of Jermyn Street, St James’s and Piccadilly, in Central London
Complimentary high-speed Wi-Fi is available for our diners.
Petrichor (PET-ri-kuhr) noun
Def: The Scent of rain on earth after a dry spell arising from the yellow organic oil that yields the scent.
Petrichor is committed to sustainability and targets 100% sustainable sourcing of ingredients with a commitment to support local, British farms and producers. This commitment, coupled with rosette level cooking skills and the highest standards of customer service, offer an exquisite dining experience in London City Centre. The Restaurant serves a truly indulgent British breakfast, as well as informal seasonal ą la carte lunch and dinner menus. The style of cooking is best described as contemporary British. Head Chef Nitin Padwal and his team create bi-monthly changing menus using the best seasonal and regional produce. All recipes and dishes are entirely ‘homemade’ and are prepared with creative flair and passion